The Department of Postharvest Management offers different regular programs at graduate and undergraduate levels.

Undergraduate Program
  • BSc in Food Science and Postharvest Technology 
Masters Program

Objectives of the program

  1. To train professionals in the field of post harvest management in B.Sc. and M.Sc. programs
  2. To conduct demand driven and problem solving research in post harvest management and thereby contribute to the improvement of the national food security and commercialization of agricultural products
  3. To provide extension services in post harvest management
  4. To organize and provide demand driven in-service and other tailored training for various stakeholders
  5. To render professional and technical consultancy/advice on matters pertaining to post harvest management
PhD Program
  • PhD in Postharvest Technology